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Aged Sumatra Mandeling
Our "Pawani Private Reserve" is aged for 18 to 24 months in special warehouses in Sumatra. Our Sumatra Mandheling coffee has the lowest acidity of any of our coffees and has been a perennial favorite of our customers.
Our "Pawani Private Reserve" is aged for 18 to 24 months in special warehouses in Sumatra. Our Sumatra Mandheling coffee has the lowest acidity of any of our coffees and has been a perennial favorite of our customers.